Today at Corner of O'Connell St + Chancery St, Auckland | Call 9-374-0990 for reservations | change location
Lunch
12 - 4pm
Dinner
5pm - late
Mon
12 - 4pm | 5pm - late
Tue
12 - 4pm | 5pm - late
Wed
12 - 4pm | 5pm - late
Thu
12 - 4pm | 5pm - late
Fri
12 - 4pm | 5pm - late
Sat
Closed | 5pm - late
Sun
Closed | Closed
Click to viewFull Trading Hours

Set Menu

$79 seasonal selection. 3 courses with optional upgrades.

Required for groups of 12 or more.
Menu indicative only ~ dependant upon seasonal availabilty.

ENTREES

Choose from

Raukumara venison carpaccio, parsnip, celeriac, watercress, sherry and hazelnut dressing

Baby beetroot (pickled,roasted,raw) goat's curd, walnut, honey & chardonnay dressing

Vanilla and lime cured Ora King Salmon, textures of beetroot, foraged herbs, lemon

MAIN COURSE

Choose from

Kumara & potato gnocchi, roast pumpkin, butternut puree, sage pine nut

230g Savannah sirloin, grass fed, North island

Pan roasted King Ora Salmon, sichuan fried beans, choy sum, chilli, miso

Master stock cooked pork belly, baby kumara, miso and maple dressing

SIDES

Hand cut, triple cooked chips

Mixed leaf salad, chardonnay dressing

DESSERTS

Choose from

Crème caramel, autumn fruit, white chocolate ice cream

“Crunchy bar” chocolate marquise, hokey pokey, hazelnut, vanilla bean ice cream

Selection of seasonal sorbets